Tag / Ballard
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Cheese & Cider Tasting with Shilling Cider at Skal Beer Hall
We are partnering with Shilling Cider on our next cheese pairing class at Skal Beer Hall in Ballard. The tasting will include 5 cheeses paired with 5 ciders. Tickets will be available in July.
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Mead & Cheese Pairing with Hierophant Meadery at Skal Beer Hall
Join us for an exciting mead and cheese pairing class at Skål Beer Hall! We are partnering with our friends at Skål and our new friends from Hierophant Meadery to offer a lineup of 5 meads paired to 5 cheeses. In addition to a delicious tasting flight, we’ll offer an evening of education and story-telling.…
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Cheese Church with Cheese Sex Death
We are so excited to be partnering with Erika Kubick of Cheese Sex Death on a “Cheese Church” class on Friday, July 7, from 7:00 to 9:00 p.m. at Bickersons Brewhouse Ballard (1514 Leary Wy NW, Seattle, WA 98107). Erika is a Chicago native and the cheesemonger-turned-preacher behind CheeseSexDeath.com, a website devoted to educating, exciting,…
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Cheese & Beer Pairing with Aslan Brewing Co at Skal Beer Hall
We are excited to partner with Aslan Brewing Co. for our next cheese-pairing class at Skål Beer Hall! We’ve paired 5 cheeses to 5 of Aslan’s beers, and we’ll present them to you in a fun, engaging, and delicious class with lots of room for questions and commentary. Tickets are now available at the link…
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Cheese + Spirits Pairing Class at Skal Beer Hall
Join us for a cheese and spirits pairing class held in partnership with Heritage Distilling and Skål Beer Hall. Details released soon!
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Valentine’s Market Bazaar at Fair Isle Brewing
Come see us during Fair Isle Brewing’s Valentine’s Market Bazaar! We will be operating our mobile, cut-to-order cheese shop and offering cheese by the wedge or wheel, charcuterie, and fine accompaniments for all your cheese needs. Additionally, we will be making cheese brulées to eat there and cheese brulée kits to take away. We will…
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Winter Market at Skål Beer Hall
Stay tuned for more details soon!
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Raclette Night at Fair Isle Brewing
We will be melting a delicious local Raclette this Raclette Night at Fair Isle Brewing! Raclette is a washed-rind cheese made from cow’s milk that gets its name from the French word “racler,” which means “to scrape”–because that’s how this cheese is most commonly served: scraped hot onto potatoes with pickles and charcuterie. For our take…
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Cheese & Wine Class with The Orcas Project
Cheese and wine pairing class. Stay tuned for details!
