Chocolate & Cheese Class at Theo Chocolate

Theo Chocolate 3400 Phinney Ave N, Seattle, WA, United States

We are excited to re-join our friends at Theo Chocolate in offering the unique and indulgent chocolate and cheese tasting class. Join us for multiple tasting courses, delicious pairings, and mouth-watering entrees served through the night. While we won't be serving a full dinner, there will be a lot of food provided, so we recommend…

$80

The Cheese Course: America

The Pantry 1417 NW 70th St, Seattle, WA, United States

From the verdant pastures of Vermont to the rugged landscapes of California and everywhere in between, the United States boasts a vibrant cheese-making scene that blends the rich traditions of European cheesemaking with the innovative spirit of American producers. Join Cheese Sensory Evaluator Courtney Johnson as you taste your way through the landscape of American…

$100

The Cheese Course: America

The Pantry 1417 NW 70th St, Seattle, WA, United States

From the verdant pastures of Vermont to the rugged landscapes of California and everywhere in between, the United States boasts a vibrant cheese-making scene that blends the rich traditions of European cheesemaking with the innovative spirit of American producers. Join Cheese Sensory Evaluator Courtney Johnson as you taste your way through the landscape of American…

$100

The Cheese Course: Washington

The Pantry 1417 NW 70th St, Seattle, WA, United States

Much like its wines, Washington cheese has a personality all of its own, and with nearly 50 creameries scattered about the state there are many options to celebrate! In this class Cheese Sensory Evaluator Courtney Johnson will take you on a tour of cheese that ranges from the Puget Sound islands to the hills of…

$100

The Cheese Course: France – at The Pantry

The Pantry 1417 NW 70th St, Seattle, WA, United States

Former French leader Charles de Gaulle famously asked, “How can you govern a country which has 246 varieties of cheese?” Today we know the number is actually higher than 400, which is why France is widely regarded to be the world’s top cheese producer. In this class local cheese expert Courtney Johnson will take you…

$100