Join us for another pairing class at Skål Beer Hall in Seattle's Ballard neighborhood! This time we are partnering with Tieton Cider Works for a cheese and cider tasting class. During the class, we'll taste 5 local cheeses paired with 5 of Tieton's ciders. After the class you will also have the opportunity to purchase…
More details available soon. Stay tuned!
Cheese and wine pairing class. Stay tuned for details!
Stay tuned for more details soon!
We will be melting a delicious local Raclette this Raclette Night at Fair Isle Brewing! Raclette is a washed-rind cheese made from cow's milk that gets its name from the French word "racler," which means "to scrape"--because that's how this cheese is most commonly served: scraped hot onto potatoes with pickles and charcuterie. For our take…
*SOLD OUT*
Come see us during Fair Isle Brewing's Valentine's Market Bazaar! We will be operating our mobile, cut-to-order cheese shop and offering cheese by the wedge or wheel, charcuterie, and fine accompaniments for all your cheese needs. Additionally, we will be making cheese brulées to eat there and cheese brulée kits to take away. We will…
Join us for a cheese and spirits pairing class held in partnership with Heritage Distilling and Skål Beer Hall. Details released soon!
We are excited to partner with Aslan Brewing Co. for our next cheese-pairing class at Skål Beer Hall! We've paired 5 cheeses to 5 of Aslan's beers, and we'll present them to you in a fun, engaging, and delicious class with lots of room for questions and commentary. Tickets are now available at the link…
Join us for an exciting mead and cheese pairing class at Skål Beer Hall! We are partnering with our friends at Skål and our new friends from Hierophant Meadery to offer a lineup of 5 meads paired to 5 cheeses. In addition to a delicious tasting flight, we'll offer an evening of education and story-telling.…