The Cheese Course: Italy at The Pantry
The Pantry 1417 NW 70th St, Seattle, WA, United StatesParmesan, Pecorino, and Mozzarella have become common names in American cuisine, but there are so many more Italian cheeses to know and love. Join us at The Pantry as we take you on a journey through the cheeses of the boot-shaped country, one nibble and story at a time. As you taste and learn, we'll…
$100