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Former French leader Charles de Gaulle famously asked, “How can you govern a country which has 246 varieties of cheese?” Today we know the number is actually higher than 400, which is why France is widely regarded to be the world’s top cheese producer. In this class local cheese expert Courtney Johnson will take you…
$100
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Come one, come all, dog owners who happen to be cheese lovers! Join us at Growlerz, a doggie day care that also has a play park and a bar for pet parents. In this tasting class, we'll share three cheeses paired with three of the beers Growlerz has on tap. Your furry friends can play…
$25
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Come shop our full selection of cheese, charcuterie, and accompaniments. We will be open from the front window of Discover Burien, simulating the experience of having a real cheese shop in Downtown Burien. This will also be the official release date and place for our August Cheese of the Month Club. You can shop our web… |
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Happy 4th anniversary to our friends at Logan Brewing Company! We'll be slinging cheese and charcuterie cones to help them celebrate. Come have a snack and some sips while you listen to live music. It's going to be a good time! |
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Happy 4th anniversary to our friends at Logan Brewing Company! We'll be slinging cheese and charcuterie cones to help them celebrate. Come have a snack and some sips while you listen to live music. It's going to be a good time! |
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We are excited to return to Fruit Wine Co. for another cheese and wine pairing with sommelier Jackson Rohrbaugh. We’ll be discussing in depth one of life’s most magical partnerships, wine + cheese. We will be tasting 6 wines alongside 6 cheeses, and we’ll discuss why they work together. If you want to dive into… |
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While names like “Parmigiano,” “Camembert,” and even “Wensleydale,” might be household names, “Garrotxa” and “Idiazabal” are still finding traction in the world of cheese. Join local cheese expert Courtney Johnson as she guides you across the map of Spain and its island territories to savor the regional terroirs and pairing possibilities of Spanish cheeses. As…
$100
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We are thrilled to be partnering with Ohsun Banchan for this exciting tasting featuring a curated selection of cheeses and OHSUN banchan. You’ll be guided on a flavorful journey with in-depth information about the different styles of cheeses and why they pair so well with Ohsun's Korean side dishes. Each class starts with heavy appetizers…
$95
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Coming to Bumbershoot this year? Come see us in the Wine Garden! We'll be serving cheese plates and grilled Halloumi plates to go with your glass of wine. Menu and pairings will be released in August.
$83.50 – $363.91
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