Manchego 1605

Natural-rind Manchego Artesano DOP made from raw sheep’s milk. Imported from Spain.

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Description

It is rare to find an artisanal Manchego (Manchego artesano DOP), but it is even less common to find one made from raw milk and with a natural rind. Imported into the US by Essex St. Cheese, this rare find is made at Farmstead Finca Sierra de la Solana in Mancha, Spain. It has notes of pineapple upside-down cake and will totally rock your world and change everything you thought you knew about Spain’s most famous cheese.

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