Description
A soft, fresh cheese made from pasteurized Jersey cow’s milk in Duvall, Washington. A light, spreadable cheese that is good alone or with preserves on toast or crackers–or that is also an excellent cooking cheese.
$21.00
A soft, fresh cheese made from pasteurized Jersey cow’s milk in Duvall, Washington. A light, spreadable cheese that is good alone or with preserves on toast or crackers–or that is also an excellent cooking cheese.
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