Menu for the week of September 17-23

Many of these items are available for pre-order on our online store. We are working on making more items available; if you would like to order something on the menu that you don’t see in the store, please send us an email to StreetCheeseSEA[at]gmail[dot]com.

Orders are available for pick-up at our event locations each week, during the scheduled hours of the event. Please see our events calendar to find a location near you to schedule your online order pick-up.

If you would like to place an order but need it outside of our normal event hours, please send us an email to ensure that we can accommodate your needs.

Cajeta

Lum Farm Cajeta (goat; WA) – $15.00/ea *limited stock*

 

Soft, Fresh Cheeses

Cypress Grove Hatch Chili Chèvre (goat; CA) – $6.41/ea

Harmony Fields Fleecemaker Feta (sheep; WA) – $8.37/ea *limited stock*

 

Bloomy-Rind Cheeses

*Restocking selections; check back soon*

 

Cheddar-Style Cheeses

Jasper Hill Farm Cabot Clothbound Cheddar (cow; VT) – $27.73/lb

 

Washed-Curd (Gouda-style) Cheeses

Appel Farms Mild Gouda (cow; WA) – $12.50/lb *limited stock*

Essex St. Cheese Brabander Goat Gouda (goat; Netherlands) – $27.65/lb *limited stock*

Landmark Creamery Sweet Annie (sheep; WI) – $32.73/lb *limited stock*

 

Alpine-Style Cheeses

Almnäs Bruk Tegel (raw cow; Sweden) – $35.95/lb

Essex St. Cheese Comté (raw cow; France) – $23.97/lb *limited stock*

Uplands Cheese Pleasant Ridge Reserve (raw cow; WI) – $26.87/lb

 

Semi-Firm and Firm Cheeses

Ferndale Farmstead Smoky Scamorza (cow; WA) – $8.27/ea

*NEW!* Maison Agour Ossau Iraty Black Head Manech (sheep; France) – $26.09/lb

 

Hard Cheeses

Lattebusche Piave Mezzano (cow; Italy) – $16.74/lb

 

Washed-Rind Cheeses

Cascadia Creamery Sawtooth (raw cow; WA) – $24.41/lb *limited stock*

 

Blue Cheeses

Pier Luigi Rosso Birba Blue (pasteurized beer-rubbed cow; Italy) – $25.73/lb *limited stock*

Rogue Creamery Bluehorn (wine-washed cow; OR) – $34.11/lb *limited stock*

Twin Sisters Creamery Whatcom Blue (raw cow; WA) – $23.08/lb

Cured Meats

*Restocking selections; please check back soon.* 

 

Salami

*NEW!* Il Porcellino Saucisson Basque (pork salami; CO) – $37.96/lb

Olympia Provisions Rosette d’Oregon (pork salami; OR) – $9.71/ea *limited stock*

Olympia Provisions Saucisson Sec (pork salami; OR) – $7.82/ea *limited stock*

 

 

Pâtés & Terrines

*Restocking selections; please check back soon.* 

 

Seacuterie & Caviar

*Restocking selections; please check back soon.* 

Preserves

BeeWorks Farm Mt. Baker Fireweed Honey (16oz) – $14.82 

Girl Meets Dirt Orchard Apricot Spoon Preserves (7.75oz) – $12.99

Girl Meets Dirt Quince Cutting Preserves (4.5oz) – $10.42 *limited stock*

Girl Meets Dirt Vanilla Plum Medley Spoon Preserves (7.75oz) – $12.99 *limited stock*

McCormick Jam Co. Peach Habanero Jam (8oz) – $15.00 *limited stock*

Clovis Dijon Mustard – $5.02/lb

Clovis Whole Grain Mustard – $5.18/lb

 

Chocolate & Confections

Spinnaker Chocolate 70% Belize – $12.00

Spinnaker Chocolate 70% Belize with Nibs and Salt – $12.00

Spinnaker Chocolate 70% Uganda – $10.00 *limited stock*

 

Nuts & Dried Fruit

Mitica Quicos (i.e., fancy Spanish corn nuts) – $11.05/lb

Holmquist Hazelnut Orchards Whole Roasted Hazelnuts (16oz) – $17.44/ea *limited stock*

Recipe 33 Smoky Serrano Almonds (4oz) – $5.99

Tart Sour Cherries – $18.04/lb

 

Olives & Pickles

Aintzia Piparra Peppers – $10.43/lb

Divina Mt. Athos Feta-Stuffed Olives – $13.91/lb

 

Cheese Vehicles

Hungry Bird Eats Multi-Seeds + Oregano Nordic Crisps – $5.96 *limited stock*

Hungry Bird Eats Rye + Sea Salt Nordic Crisps – $5.98*limited stock*

 

Home Goods

Mother of Pearl Caviar Spoon – $2.75

Cheese & Charcuterie Plate

The perfect plate for one very hungry person or for 2-3 nibblers to share as they enjoy a refreshing beverage. Plate comes with 3 cheeses, 2 charcuteries (cured meats), and 2 accompaniments of your choice. Crackers are included, with gluten-free available. Selection of cheeses and charcuterie rotates weekly. Served on-site at our pop-up shop events; see calendar for schedule.

$25

Cheese Plate

The perfect plate for one hungry person or for 2 nibblers to share while they enjoy a refreshing beverage. This plate includes your choice of 4 cheeses and 1 accompaniment. Crackers are included, with gluten-free available. Served on-site at our pop-up events; see calendar for schedule.

$20

Charcuterie Plate

A hearty nosh featuring a selection of 3 charcuteries (e.g., cured whole-muscle meats, salamis, and/or pâtés/terrines). Comes with mustard and pickles. Crackers are included, with gluten-free available. Served on-site during our pop-up shop events; see calendar for schedule

$20

Cheese Platter

A diverse selection of fine local, domestic and imported cheeses, plated beautifully with preserves, pickles, nuts, dried fruit, chocolate, and other accompaniments. We have a set schematic for this platter, or we can customize the platter to your needs and the size of your gathering. Current selections vary and are dependent on product availability from our distributors and producers. We use PCC Community Markets’ ingredients guidelines for all products that we source (e.g., no hormones, GMOs, or artificial preservatives.)

$50-$500; Price varies. (The general rule of thumb is to plan for about $20 per person if the platter will be the main attraction, BUT we will always work with your budget to the best of our abilities.) 

Charcuterie Platter

A hearty selection of fine, cured meats including salami, whole muscle cures, and pâtés and terrines, plated beautifully with preserves, pickles, nuts, dried fruit, and other accompaniments. We have a set schematic for this platter, or we can customize the platter to your needs and the size of your gathering. Current selections vary and are dependent on product availability from our distributors and producers. We work with producers who use sustainably and humanely raised animals, and we use PCC Community Markets’ ingredients guidelines for all products that we source (e.g., no artificial nitrates or preservatives.)

$50-$500; Price varies. (The general rule of thumb is to plan for about $20 per person if the platter will be the main attraction, BUT we will always work with your budget to the best of our abilities.) 

Cheese & Charcuterie Platter

This spread includes a selection of local, domestic, and imported cheeses, cured meats including salami, whole muscle cures, and pâtés and terrines, and intentionally plated accompaniments including preserves, pickles, nuts, dried fruit, and chocolate. We have a set schematic for this platter, or we can customize the platter to your needs and the size of your gathering. Current selections vary and are dependent on product availability from our distributors and producers. We work with producers who use sustainably and humanely raised animals, and we use PCC Community Markets’ ingredients guidelines for all products that we source (e.g., no GMOs, hormones, artificial nitrates or preservatives.)

$50-$500. Price varies. (The general rule of thumb is to plan for about $20 per person if the platter will be the main attraction, BUT we will always work with your budget to the best of our abilities.) 

Custom Cheese and Charcuterie Plates, Platters, and Grazing Tables

Let us know how many people you are serving, whether they are adventurous eaters or you’d like to keep things safe, and what types of items you’d like on your platter (cheeses, charcuterie, dried fruits, nuts, preserves, chocolate, pickles, crackers, etc.), and we’ll whip up a masterpiece catered uniquely to your event.

Pricing varies depending on size of the platter and number of people served. We can create anything from a special one-to-two person plate, a bold platter for for 10, on up to a honkin’ spread for 30 or a full-fledged grazing table for your big event. (The general rule of thumb is to plan for about $20 per person.)

Please send inquires to us via email to StreetCheeseSea@gmail.com and we will set up a consultation appointment.