We are excited to partner with our friends at The Beer Junction in West Seattle to offer a cheese and beer tasting! Join us as we take off for a European summer vacation without ever leaving home. We'll taste five European-style cheeses and beers -- all of which were made right here in the Pacific…
We are partnering with Shilling Cider on our next cheese pairing class at Skal Beer Hall in Ballard. The tasting will include 5 cheeses paired with 5 ciders. Tickets on sale now!
We are partnering with Stoup Brewing for a cheese and beer tasting class at Skal Beer Hall in Ballard! Join us as we taste through 5 cheeses paired to 5 beers. You'll have the opportunity to purchase cheese and beer to take home after the class, too. Tickets are on sale through Skal's website.
Join us for our first-ever tasting class at Republic of Cider in Georgetown! We'll taste 6 ciders paired with 6 beers for a smashing good time. Tickets are for sale now through Republic of Cider's website.
A cheese and mead tasting with lots of storytelling! Join us for an exciting lineup of six cheese paired with six meads. Chocolate may even be involved. Tickets are for sale now through Oppegaard's website.
Join us as we host chef Mat Schuster of San Francisco’s Canela Bistro along with Foods from Spain, a division of the Trade Commission from Spain, for a taste of Spain! In this demonstration style class, we will investigate and taste premium regional ingredients and recipes from Spain. Mat will talk about the culinary applications,…
Love cheese? Want to learn more about it? Who doesn’t! In this educational tasting course, Certified Cheese Sensory Evaluator Courtney Johnson will guide you through the essentials of cheese knowledge, from the udder to the curd. The tasting will include a horizontal tasting of four cheeses – one each in cow’s milk, goat, sheep, and water…
Come choose your favorite holiday pairings at this delicious and informational cheese and mead tasting! Join us for an exciting lineup of six cheese paired with six meads. Tickets are for sale now.
Come have a serving of holiday cheer with us and our friends from the Seattle Beer School and The Beer Junction! We are excited to bring you this epic tasting of three fermented food types that happen to make pretty delicious tasting combinations: beer + chocolate + cheese. We'll taste through five pairings that will…
Cheese doesn't just pair well with alcoholic drinks. Join us for a non-alcoholic pairing class, just in time for Dry January. We'll feature a tasting lineup of 5 cheeses paired to 5 alcohol-free beverages. Tickets are on sale now until sold out.